160,000 m² dedicated to manufacturing state-of-the-art commercial refrigeration equipment
INFRICO was founded in 1986 with a clear objective: to provide the best refrigeration solutions tailored to each customer’s specific needs. Cutting-edge technology, certified quality and product excellence underpin its commitment to innovation and have positioned it as a leader in commercial refrigeration equipment. The company offers a wide range of equipment covering refrigeration for hospitality, bakeries, pastry shops, ice cream shops and catering, as well as supermarkets through its dedicated range. It also serves the biomedical and laboratory sectors through its prestigious Infrico Medcare range. With customers worldwide and a large share of the domestic market, the company continues to grow and expand. It currently employs more than 500 people across 13 branches in Spain and 16 abroad. Reflecting its firm commitment to stability and social wellbeing, more than 90% of employees have permanent contracts. Infrico Supermarket and Infrico hold the Certified Spanish Origin certificate (OEC), which confirms that their products are manufactured in Spain. Infrico became the first company in its sector in Spain to obtain this seal after successfully completing the rigorous audit process. Its production centres in Lucena, in the province of Córdoba, are among Spain’s most modern industrial facilities. The three plants—Infrico, Infrico Supermarket and Impafri—have a total area of 160,000 square metres dedicated to production, logistics and offices.
Headquarters
Infrico
40,000 m2
Infrico Supermarket
14,000 m2
Impafri
Commercial coldrooms
10,000 m2

